- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Tasks
- Balance cash and complete balance sheets, cash reports and related forms
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
Supervision
11-15 people
Computer and technology knowledge
- MS Excel
- MS Office
- Spreadsheet
Work conditions and physical capabilities
- Tight deadlines
- Attention to detail
Personal suitability
- Dependability
- Excellent oral communication
- Excellent written communication
- Organized
- Reliability
- Team player
- Work Term : Permanent
- Work Language : English
- Hours : 35 to 40 hours per week
assistant manager, restaurant
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Ensure health and s...
restaurant assistant manager
Secondary (high) school graduation certificate.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Address customers' complaints or concerns.Plan, organize, direct, control and evaluate daily operations.Heures de travail: 30 hours per w...
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restaurant assistant manager
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Negotiate with clients for catering or use of facilities.Address customers' complaints...