- Education : Secondary (high) school graduation certificate
- Experience : 2 years to less than 3 years
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Train staff
- Ensure that the quality of products meets established standards
- Schedule staff
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
- Prepare dishes for customers with food allergies or intolerances
Food specialties
Desserts and pastries
Work conditions and physical capabilities
- Ability to distinguish between colours
- Attention to detail
- Fast-paced environment
- Hand-eye co-ordination
- Handling heavy loads
- Manual dexterity
- Overtime required
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
- Work under pressure
Personal suitability
- Accurate
- Client focus
- Dependability
- Excellent oral communication
- Judgement
- Reliability
- Team player
Health benefits
- Health care plan
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week
Baker
Under the direction of the Bakery Manager, prepare baking products for customer purchases. Maintain bakery production area. Provide bakery training to new staff. Basic level of bakery knowledge is required. ...
Baker/On Job Training FTU
A day in the life of a Bakery Production Assistant: You are an essential part of the Bakery team, working with our experienced Bakery staff to provide the highest quality products. Safeway Canmore is seeking a part time or full time Baker/ On the Job Training - to join our Bakery Department,. The s...
baker
Hours: 32 to 40 hours per week.Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Requi...
baker
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Requisition or order materials, equi...
baker
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Requisition or order materials, equ...
Baker
Under the direction of the Bakery Manager, prepare baking products for customer purchases. Maintain bakery production area. Provide bakery training to new staff. Basic level of bakery knowledge is required. ...
baker
No degree, certificate or diploma.Requisition or order materials, equipment and supplies.Train staff in preparation, cooking and handling of food.Supervise baking personnel and kitchen staff.Frost and decorate cakes and baked goods.Ensure that the quality of products meets established standards.Insp...
baker
Secondary (high) school graduation certificate.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Requisition or order materials, equipment and supplies.Train staff in preparation, cook...
baker
Education: No degree, certificate or diploma.Experience: 1 year to less than 2 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Requisition or order materials, equipment and sup...
baker
Secondary (high) school graduation certificate.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Frost and decorate cakes and baked goods.Ensure that the quality of products meets esta...