operations manager, manufacturing
- Education : Secondary (high) school graduation certificate
- Experience : 2 years to less than 3 years
Tasks
- Direct quality control inspections
- Hire, supervise and train or oversee training of employees in the use of new equipment or production techniques
- Organize and maintain inventory
- Plan, organize, direct, control and evaluate daily operations
Supervision
1 to 2 people
Certificates, licences, memberships, and courses
Knowledge of the Canadian Food Inspection Agency
Computer and technology knowledge
- Inventory control software
- Electronic mail
- Spreadsheet
- Internet
- MS Excel
Type of industry experience
- Beverage
- Food
Specialization / experience (business sales and services)
Distribution
Work conditions and physical capabilities
- Work under pressure
- Tight deadlines
- Attention to detail
- Physically demanding
Personal suitability
- Judgement
- Organized
- Reliability
Screening questions
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- Work Term : Permanent
- Work Language : English
- Hours : 37.5 hours per week
operations manager, manufacturing
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