assistant manager, restaurant

Tim Hortons
Port Perry, ON, CA
23,75 $ / heure
Permanent
Temps plein
  • Education : College / CEGEP
  • Experience : 1 year to less than 2 years

Work setting

Rural area

Tasks

  • Evaluate daily operations
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Leading / instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service

Supervision

5-10 people

Computer and technology knowledge

  • MS Excel
  • MS Outlook
  • MS Word
  • Spreadsheet

Transportation / travel information

  • Own transportation
  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Repetitive tasks
  • Attention to detail
  • Combination of sitting, standing, walking

Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player

Government programs

Recognized employer

Health benefits

  • Health care plan
  • Work Term : Permanent
  • Work Language : English
  • Hours : 35 to 40 hours per week
  • Il y a plus de 30 jours
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