- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Work site environment
- Noisy
- Odours
- Non-smoking
Work setting
- Restaurant
- Urban area
Tasks
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Ensure that the quality of products meets established standards
- Ensure health and safety regulations are followed
Supervision
5-10 people
Cuisine specialties
Sushi preparation techniques
Food specialties
- Fish and seafood
- Eggs and dairy
Transportation / travel information
Public transportation is available
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure
- Tight deadlines
Personal suitability
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Efficient interpersonal skills
Financial benefits
Gratuities
Other benefits
- Other benefits
- Work Term : Permanent
- Work Language : English
- Hours : 30 hours per week
ethnic food cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. Requisition food and kitchen supplies. Maintain inventory and records of food, supplies and equipment. ...
cook, ethnic foods
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. ...
cook, ethnic foods
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. ...
cook, ethnic foods
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. Inspect kitchens and food service areas. Maintain inventory and records of food, supplies and equipment. ...
food service supervisor
Ensure that food and service meet quality control standards. Supervise and co-ordinate activities of staff who prepare and portion food. ...
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The Supply Chain Warehouse Associate is accountable to Logistics Supervisor for activities relating to the warehouse organization, receiving, storage, material flow to internal customers and shipping in accordance with the requirements outlined in Standard Operating Procedures and Good Manufacturing...
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Ayudar al chef a determinar la oferta y las necesidades semanales. ...
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Staying up to date on the most current sales and promotions. ...
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Mountain Avenue, Canmore - 5 Vacancies.Gopher Street, Banff - 5 Vacancies.Railway Avenue, Canmore - 3 Vacancies.Nakoda Way, Kananaskis - 3 Vacancies .Terms of Employment: Permanent, Full-Time.Shift, Early Morning, Weekend, Morning, Day, Night & Evening.Experience: 1 year to less than 2 years.Educati...
baker
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Ensure that the quality of products ...