assistant manager, restaurant

Secondary (high) school graduation certificate.Heures de travail: 30 to 40 hours per week....

Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Plan and organize daily operations.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Address customers' ...

Secondary (high) school graduation certificate.Enforce provincial/territorial liquor legislation and regulations.Organize and maintain inventory.Ensure health and safety regulations are followed.Address customers' complaints or concerns.Support for newcomers and refugees.Supports newcomers and/or re...

Plan and organize daily operations.Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Negotiate with clients for catering or ...

Secondary (high) school graduation certificate.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Ensure health and safety regulations are followed.Address customers' complaints or concerns.Plan, organize, direct, control and evaluate daily opera...

Assist Restaurant Manager in managing the restaurant team and ensure proper restaurant set up. Restaurant Manager or Supervisor. Notify restaurant manager in linen needs and other required products. Opportunity to grow fast professionally as a manager. ...

Secondary (high) school graduation certificate.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms.Enforce provincial/territorial liquor legislation and regulations.Organize and maintain inventory.Ensu...

Ensure that food and service meet quality control standards. Supervise and co-ordinate activities of staff who prepare and portion food. ...

Developing the Biopharmaceutical, Pharmaceutical, Toxicology and non-Pharmaceutical Contract Testing business throughout Canada.Leading the team to deliver best in class service to clients and company stakeholders ( 6 – 10 direct report and laboratory size employees) Managing KPI’s in order to measu...

Food service counter attendants and food preparers. Ensure that food and service meet quality control standards. Kitchen and food service helpers. Fast food outlet or concession. ...