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Chef Offres d'emploi - Whistler, BC

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Chef • whistler bc

Dernière mise à jour : il y a 2 jours
head chef

head chef

La Quercia RistoranteBC, CA
72 800,00 $CA – 75 000,00 $CA par an
CDI
Heures de travail : 40 hours per week.No degree, certificate or diploma.Estimate amount and costs of supplies and food items. Maintain records of food costs, consumption, sales and inventory.Demonstr...Voir plusDernière mise à jour : il y a plus de 30 jours
pastry chef

pastry chef

The Ridge Hotel & SuitesBC, CA
20,41 $CA par heure
CDI
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks ...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

V-Nam Vietnamese RestaurantBC, CA
28,86 $CA par heure
CDI
Education : No degree, certificate or diploma.Experience : 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory. Supervise activities of specialist chefs, chef...Voir plusDernière mise à jour : il y a plus de 30 jours
Chef

Chef

EightSix NetworkWhistler, BC
22,00 $CA –27,00 $CA par heure
Temps plein
Caramba is looking for Chef de parties to join the team.Prepare and cook complete meals or individual dishes according to personal judgment and experience. .Weigh, measure, and mix ingredients accor...Voir plusDernière mise à jour : il y a plus de 30 jours
Pastry Chef

Pastry Chef

AccorFairmont Château Whistler, Whistler, Canada
23,90 $CA par heure
Nestled at the base of Blackcomb Mountain, just two hours north of Downtown Vancouver, Fairmont Chateau Whistler defines mountain luxury. Offering ski-in, ski-out convenience in the winter, and an o...Voir plusDernière mise à jour : il y a plus de 30 jours
executive chef

executive chef

OPHELIABC, CA
90 000,00 $CA par an
CDI
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Analyze operating costs and other data. Demonstrate new cooking techniques and new equipment to cook...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

Nagomi SushiWhistler, BC, CA
26,00 $CA par heure
CDI
Secondary (high) school graduation certificate.Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff.Prepare and cook meals or specialt...Voir plusDernière mise à jour : il y a plus de 30 jours
pastry chef

pastry chef

BjornBar BakeryBC, CA
39 520,00 $CA – 52 000,00 $CA par an
CDI
Education : College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year. Experience : 3 years to less than 5 years.Estimate amount and costs of supplie...Voir plusDernière mise à jour : il y a plus de 30 jours
  • Offre sponsorisée
Sous Chef (Summer 2025)

Sous Chef (Summer 2025)

CMH Heli-SkiingBC, Canada
Temps plein
We work hard, we play hard, and we have the best time doing it.Our mission is to guide our staff and guests through life-changing mountain experiences, and our vision is to be recognized as the wor...Voir plusDernière mise à jour : il y a 2 jours
chef

chef

La BoccaWhistler, BC, CA
20,00 $CA –24,00 $CA par heure
CDI
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other ...Voir plusDernière mise à jour : il y a plus de 30 jours
chef de partie

chef de partie

Wild Blue Restaurant and BarWhistler, BC, CA
25,00 $CA par heure
CDI
Heures de travail : 40 hours per week.Other trades certificate or diploma.Maintain records of food costs, consumption, sales and inventory. Supervise activities of specialist chefs, chefs, cooks and ...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

The Flying PigBC, CA
23,00 $CA –25,00 $CA par heure
CDI
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Analyze operating costs and other data. Demonstrate new cooking techniques and new equ...Voir plusDernière mise à jour : il y a 9 jours
chef

chef

Hector's CasaBC, CA
23,00 $CA par heure
CDI
No degree, certificate or diploma.Demonstrate new cooking techniques and new equipment to cooking staff.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.Instruct coo...Voir plusDernière mise à jour : il y a plus de 30 jours
sous-chef

sous-chef

Kelly O'BryansBC, CA
25,00 $CA par heure
CDI
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking techniques and new equipment to cooking staff.Supervise activ...Voir plusDernière mise à jour : il y a plus de 30 jours
Sous Chef

Sous Chef

Four Seasons Hotels and ResortsSensei Lanai, A Four Seasons Resort
81 000,00 $CA – 85 000,00 $CA par an
Temps plein
Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our ...Voir plusDernière mise à jour : il y a plus de 30 jours
sous-chef

sous-chef

Hy's WhistlerWhistler, BC, CA
72 100,00 $CA par an
CDI
Other trades certificate or diploma.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparat...Voir plusDernière mise à jour : il y a plus de 30 jours
sous-chef

sous-chef

Rogue Kitchen & Wetbar - GastownBC, CA
55 000,00 $CA par an
CDI
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other ...Voir plusDernière mise à jour : il y a plus de 30 jours
Chef de Partie

Chef de Partie

FAIRMONTWhistler, British Columbia, Canada
32,25 $CA par heure
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine.Your passion for ...Voir plusDernière mise à jour : il y a 27 jours
chef de partie

chef de partie

Caramba RestaurantWhistler, BC, CA
22,00 $CA –25,00 $CA par heure
CDI
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Analyze operating costs and other data. Instruct cooks in preparation, cooking, garnis...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

Teppan Village Steak HouseWhistler, BC, CA
35,00 $CA par heure
Temps plein
Secondary (high) school graduation certificate.Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff.Prepare and cook food on a regular...Voir plusDernière mise à jour : il y a 2 jours
head chef

head chef

La Quercia RistoranteBC, CA
Il y a plus de 30 jours
Salaire
72 800,00 $CA – 75 000,00 $CA par an
Type de contrat
  • CDI
Description de poste
  • Durée de l'emploi : Permanent
  • Langue de travail : Anglais
  • Heures de travail : 40 hours per week
  • Education :
  • Expérience :
  • Education

    • No degree, certificate or diploma
    • Work site environment

    • Outdoors
    • Wet / damp
    • Noisy
    • Odours
    • Cold / refrigerated
    • Non-smoking
    • Work setting

    • Restaurant
    • Ranks of chefs

    • Head chef
    • Tasks

    • Estimate amount and costs of supplies and food items
    • Estimate labour costs
    • Maintain records of food costs, consumption, sales and inventory
    • Demonstrate new cooking techniques and new equipment to cooking staff
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Supervise cooks and other kitchen staff
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Prepare and cook meals or specialty foods
    • Requisition food and kitchen supplies
    • Consult with clients regarding weddings, banquets and specialty functions
    • Plan and direct food preparation and cooking activities of several restaurants
    • Plan menus and ensure food meets quality standards
    • Recruit and hire staff
    • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
    • Train staff in preparation, cooking and handling of food
    • Supervision

    • 16-20 people
    • Cuisine specialties

    • Canadian
    • Italian cuisine
    • Transportation / travel information

    • Public transportation is available
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
    • Handling heavy loads
    • Physically demanding
    • Attention to detail
    • Combination of sitting, standing, walking
    • Standing for extended periods
    • Bending, crouching, kneeling
    • Personal suitability

    • Leadership
    • Dependability
    • Efficient interpersonal skills
    • Excellent oral communication
    • Flexibility
    • Initiative
    • Organized
    • Reliability
    • Team player
    • Experience

    • 3 years to less than 5 years
    • Health benefits

    • Health care plan