Chef Offres d'emploi - Burlington, ON
Dernière mise à jour : il y a 2 jours
chef
PRINCE OF INDIABurlington, ON, CAspecialist chef
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PRINCE OF INDIABurlington, ON, CAIl y a 12 jours
Salaire
30,00 $CA par heure
Type de contrat
- Temps plein
- CDI
Description de posteEducation : No degree, certificate or diploma Experience : 3 years to less than 5 years
Work setting
- Restaurant
- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Consult with clients regarding weddings, banquets and specialty functions
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Recruit and hire staff
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Organize buffets and banquets
- Order supplies and equipment
- Manage kitchen operations
- Inspect kitchens and food service areas
- Clean kitchen and work areas
- Maintain inventory and records of food, supplies and equipment
- Prepare and cook complete meals or individual dishes and foods
- 5-10 people
- East Indian
- Fast-paced environment
- Attention to detail
- Standing for extended periods
- Dependability
- Organized
- Reliability
- Team player
- Judgement
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week
Tasks
Supervision
Cuisine specialties
Work conditions and physical capabilities
Personal suitability