cook
- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Work setting
Restaurant
Tasks
- Co-ordinate special events
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Other benefits
- Free parking available
- Parking available
- Work Term : Permanent
- Work Language : English
- Hours : 35 to 40 hours per week
Summer Camp Head Cook/Kitchen Manager
Past cook says: "great opportunity for any chefs looking to experience working outside the city and to get creative in the kitchen. Requires Food Handlers Certificate; 4+ years experience in large quantity cooking, completion of 2 year culinary school, or equivalent; Excellent interpersonal, leaders...
cook
Prepare and cook complete meals or individual dishes and foods. ...
Cook Staff
The cooks prepare and cook the food. Maintains consistency in the quality of food preparation as to the taste, the appearance and as to the cooking temperature;. ...
cook
Prepare and cook special meals for patients as instructed by dietitian or chef. ...
Line cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. Prepare and cook meals or specialty foods. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. ...