Be part of a mature, fun leadership team and excel your career with A&W!A&W takes pride in offering our employees a working environment that is based on respect and listening.
Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!The Restaurant Manager duties include, but are not limited too : Managing the staff to help maintain and achieve restaurant targets and standardsMonitoring and controlling labor costs and food and waste costsLeading the staff to achieve service times and working as a part of the teamCoaching the staff to provide excellent customer service representative of the A&W brand Spending reasonable amount of time every shift on the floor supporting and working with employeesEnsuring all food safety regulations are followedHiring, retaining, and terminating employeesAssisting with inventory management Other duties which involve the day to day operation of a fast food restaurantWhat we offer : Full benefits, a great bonus program, an opportunity to grow with the company, on-the-job trainingSome restaurant management experience - one year or moreQuick service restaurant experience preferredCollege or University Education preferredFood handling certificateAccess to reliable transportationAbility to work in a fast-paced environmentGreat social skills and love for interacting with other peopleA leader and a team playerBasic English language skills
Restaurant General Manager
JOB TITLE: RESTAURANT GENERAL MANAGER. Experience: Minimum three years’ experience as a Manager/ Supervisor with a luxury food and beverage operation. ...
Restaurant Territory Sales and Service Manager, Downtown Toronto
Hospitality Territory Sales and Service Manager . After completing an initial training program, you will be assigned to an established territory of customers including restaurants, hotels, schools, long-term care facilities, and more. Discover how our partnership with customers helps serve 45 billio...
shift manager - fast food restaurant
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety procedures.Ensure that food and service meet quality control standards.Maintai...
restaurant manager
Experience: 2 years to less than 3 years.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements wit...
shift manager - fast food restaurant
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Establish methods to meet work schedules.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety procedures.Estimate ingredient and su...
shift manager - fast food restaurant
Education: Secondary (high) school graduation certificate.Experience: 7 months to less than 1 year.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety procedures.Ensure that food and service meet quality control standards.Mainta...
restaurant manager
Experience: 1 year to less than 2 years.Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Negotiate with clients for caterin...
Restaurant Manager In Canada
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Restaurant Area Manager
The Restaurant Area Manager duties include, but are not limited too:. Multi-unit restaurant management experience - two years or more * Quick service restaurant experience preferred * Drivers license * Food handling certificate. From eliminating plastic straws, to root beer made with all-natural fla...
restaurant manager
Experience: 1 year to less than 2 years.Organize and maintain inventory.Address customers' complaints or concerns.Plan, organize, direct, control and evaluate daily operations.Transportation/travel information.Public transportation is available.Work conditions and physical capabilities....