Chef Manager

Chef Manager – Groupe Compass Quebec ltée

Chef Manager (Full-time, Mid‑Senior level) – Kitchen Manager role at Groupe Compass Quebec ltée.

Job Summary

As Chef Manager, you will participate in all phases of food preparation, menu planning, and development; assist in catering and conference events; manage associates; ensure client satisfaction; enforce quality and safety standards including WC, SOOSH, WHMIS, and HACCP.

Responsibilities

• Participate in food preparation, menu planning, and development.
• Assist in catering and conference events on site.
• Oversee hiring, training, scheduling, supervision of associates and address employee relations.
• Maintain positive client relationships and satisfaction.
• Ensure compliance with Compass Quality Assurance, Health and Safety Program, Occupational Health and Safety Act, WHMIS, and HACCP standards.

Qualifications

Benefits

Equal Employment Opportunity

Compass Group Canada encourages and considers all qualified candidates without regard to race, color, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation.

For accommodation requests during the hiring process, please contact PeopleHub@compass‑canada.com for further information.

Location

Greater Toronto Area, Canada

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