Sommelier - New Opening, Fine Dining

Freehand Hospitality
Halifax, Nova Scotia, Canada
$150 a day (estimated)
Full-time

Job Description

The Freehand Sommelier articulates and drives the wine vision to delight our guests and inspire our front of house team. The Sommelier will interact with guests by sharing food knowledge.

They will also assist with management of day-to-day operations of the restaurant including staffing, cost controls, training and development, budgeting and active floor management during service, all while ensuring emotional service and culinary excellence.

The Day to Day :

  • Responsible for the overall wine vision
  • Management of wine inventory & costing
  • Lead staff training and development in the areas of wine service, food pairings, and overall service excellence
  • Assist guests with beverage selections, by guiding them through our diverse wine program. Always putting the guest first.
  • Work with the Chef de Cuisine and Auberge du Pommier Kitchen to create creative and inspiring wine and food pairings
  • Continue to keep well informed of industry trends and product innovation and develop relationships with suppliers and external networks by attending tastings and industry events
  • Perform opening, mid, and closing manager responsibilities

Qualifications

  • Experience working in the hospitality industry, preferably in a fine dining restaurant, as a sommelier
  • Sommelier designation is required : Certified Sommelier (Court of Master Sommeliers), CAPS, or DipWSET
  • Post-secondary diploma / degree in Business or Hospitality is an asset
  • Passion for food, wine and culinary excellence
  • Strong business and financial acumen
  • Strong organizational skills with the ability to manage a large and variable work load, ensuring timely and accurate completion of assigned work, while managing staff
  • Must possess superior verbal and written communication skills
  • Proficiency in all Microsoft Office applications including Word, Excel, PowerPoint and Outlook

Additional Information

We thank all applicants for their interest in Freehand Hospitality; however, only suitable candidates will be contacted to continue the application process.

Freehand Hospitality's Diversity Commitment

At Freehand Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.

16 days ago
Related jobs
Freehand Hospitality
Halifax, Nova Scotia, Canada
Full-time

Job Description The Freehand Sommelier articulates and drives the wine vision to delight our guests and.. preferably in a fine dining restaurant, as a sommelier Sommelier designation is required. Certified..

Auberge du Pommier
Halifax, Canada
Full-time

Company DescriptionOpening soon on the Halifax waterfront in the new Queen's Marque district, this new fine dining concept will explore the natural landscape of Canada with a focus on our..

Oliver & Bonacini Restaurants
Halifax, Canada
Full-time

Competitive wages Travel Fuel Allowance Discounts at the Resort's Dining Areas. The Cape Cliff and Willard Discounts on Accommodations, Golf and Spa services & products Friends and Family Rates..

New!
Fox Harb'r Resort
Wallace, Nova Scotia
Full-time

Competitive wages Travel Fuel Allowance Discounts at the Resort's Dining Areas. The Cape Cliff and Willard Discounts on Accommodations, Golf and Spa services & products Friends and Family Rates..

JRoss Recruiters
Halifax, Nova Scotia
Part-time

Requirements Minimum 3 years of experience leading a high volume, fine dining restaurant. Reinforces the restaurant's brand & vision through innovative, thoughtful service and beverage menu..

Ambassatours Gray Line Ltd.
Halifax, NS, CA
Full-time

As a Sommelier Tour Guide specializing in the Nova Scotia wine region, you will lead visitors through.. Qualifications Certified Sommelier. Hold certification from a recognized sommelier program..

4338430 Canada Inc
Dartmouth, Nova Scotia
Part-time

ServiceMaster Restore is an international franchise that provides homeowners and businesses facing disaster, with personalized care and guidance. As Canada's leading disaster resto..

ServiceMaster Restore
McLellans Brook, Nova Scotia
Full-time

Job Description Aramark is hiring a Campus Dining Hall Operations Manager for Shirreff Hall at Dalhousie.. The Campus Dining Hall Operations Manager is responsible for the day to day dining hall services, staff..

Aramark
Halifax, NS, CA
Full-time

About the OpportunityThe Aberdeen Hospital, originally founded in and located in the historic town of New Glasgow, is the regional acute care facility serving residents of Pictou C..

Nova Scotia Health Authority
New Glasgow, Nova Scotia
Full-time

About This OpportunityThe New Waterford Collaborative Practice in New Waterford, Nova Scotia is searching for a family physician to join this robust and rewarding practice. The suc..