Chef
About the Job
We are a boutique specialty food store that carries and produces a variety of hot and chilled beverages, fresh baked goods, specialty grocery items and various prepared foods, including catering.
We plan to continue building a reputation for exceptional quality, and are looking for the right people to help achieve this.
Responsibilities and Duties :
We are looking for experienced Chef(s) to join our team as soon as possible, full-time. The ideal candidates will have 3+ years experience and require little training.
They will have the ability to :
- Provide overall support to the Owner / Executive Chef
- Keep the kitchen area in clean, proper running order
- The ability to work within close quarters
- Work efficiently, strong multi-tasking skills
- Assist in preparing every-day food items
- Work as a team in production to fill larger catering orders in a timely manner
- Bring creativity to the table when preparing new menu items
Qualifications and Skills :
- High school diploma or equivalent (minimum), Culinary education or equivalent experience preferred.
- Experience as a Chef 3+ years.
- Must possess a high degree of respect and professionalism.
- Believe that being energetic, enthusiastic and attentive to the details required to fulfill the customers' experience are key to every day performance.
- Must have the ability to be flexible and work well in an ever-changing environment.
- Must be enthusiastic and self-motivated, with the ability to work independently when required and with the rest of the team.
Note :
Please check your junk-mail folders in case of misfile of interview offers.
Job Types : Full-time, Permanent
Salary : $20-28.00 per hour
Benefits :
Store discount
Schedule :
- 8-12 hour shift(s)
- Day shift
- Evening shift
Language :
- English (required)
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