- Education :
- Expérience :
Education
- Other trades certificate or diploma
- or equivalent experience
Work site environment
Noisy
Tasks
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Supervise and check assembly of trays
Supervision
- 5-10 people
- Food and beverage servers
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
Experience
- 3 years to less than 5 years
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 30 hours per week
shift manager - fast food restaurant
Fast food outlet or concession. Food service counter attendants and food preparers. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...
shift manager - fast food restaurant
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Prepare food order summaries for chef. Supervise and check delivery of food trolleys. ...
shift manager - fast food restaurant
Supervise and co-ordinate activities of staff who prepare and portion food. ...
shift manager - fast food restaurant
Ensure that food and service meet quality control standards. Supervise and check delivery of food trolleys. ...
shift manager - fast food restaurant
Modify food preparation methods and menu prices according to the restaurant budget. Negotiate arrangements with suppliers for food and other supplies. ...
shift manager - fast food restaurant
Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. ...
shift manager - fast food restaurant
Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Prepare food order summaries for chef. ...
shift manager - fast food restaurant
No degree, certificate or diploma.Establish methods to meet work schedules.Estimate ingredient and supplies required for meal preparation .Prepare budget and cost estimates.Work conditions and physical capabilities.Combination of sitting, standing, walking.Efficient interpersonal skills.Heures de tr...
restaurant manager
Negotiate arrangements with suppliers for food and other supplies. ...
operations manager, food and beverage service
Accommodation and food services. ...