Meat Supervisor (FT, Hawkstone Food Store)- North Central Co-op

What you’ll do:

• Support the Meat Manager in all aspects of the Meat Operations
• Oversee daily operations in the meat department to maintain excellent customer service
• Oversee inventory control, ordering and receiving for the department
• Ensure the meat department is appropriately merchandised including tagging and pricing accuracy
• Maintain customer standards by tracking, monitoring and following up with customer concerns
• Participate in the training and development of meat department team members
• Perform general duties, as assigned including backup support for the Meat Manager

Why it matters:

Unlike traditional businesses, we're owned by our members—the same people who use our products and services. When we are profitable, our member-owners and their communities benefit. This unique business model sets us apart and makes us truly different.

Working at Co-op gives you the opportunity to do work that truly matters. Our commitment to our members and the community means that we strive to make a positive impact every day. We believe that our success should be shared, and we work hard to create value for our communities.

Who you are:

You are looking for a career in Retail Store Operations and:

• You have Retail Meat Department experience
• You have previous Retail Produce experience.
• Retail Team Leadership experience would be an asset.
• You are proficient in Microsoft Office Programs.
• You have exceptional interpersonal, communication and customer service skills.
• You have strong time management and organizational skills.

Our Team Members receive competitive wages and an employer-contributed pension plan as well as recognition programs for service. We encourage our Team Members to take advantage of learning opportunities, to grow and develop, and to foster a culture of teamwork and innovation.