industrial butcher

Wanbon Foods
Richmond, BC, CA
$26,44 an hour
Permanent
  • Education :
  • Expérience :

Education

No degree, certificate or diploma

Work site environment

Cold / refrigerated

Work setting

Meat processing and / or packing plant / establishment

Tasks

  • Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
  • Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
  • Remove bones from meat

Experience

Experience an asset

Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits

Other benefits

  • Free parking available
  • Durée de l'emploi : Permanent
  • Langue de travail : Anglais
  • Heures de travail : 35 to 40 hours per week
  • 30+ days ago
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