Back of House Lead- Kitchen Supervisor
CB CanadaWinnipeg, Manitoba, Canada30+ days ago
Salary
CA$16.00 hourly
Job descriptionSupporting all the BOH daily operations; Maintain up-to-date working knowledge of menu items,ensuring staff are following the allergy protocol procedure Cooking and preparing meals at all production stations Managing pars based on sales & placing orders from the Bakery & Commissary Assisting the GM & KM in training new BOH employees Conducting line checks; tasting all food for flavour, texture, consistency, & production dates Inventory control Overseeing that all cleaning checklists are being completed, ensuring safe and sanitized workstations All food handling and general kitchen safety standards are trained and maintained as a priority Ensuring that production expediency (ticket times) is maintained Ensure safe food handling procedures are followed Providing feedback to the KM on the performance of all BOH employees & kitchen equipment Providing guest satisfaction through the execution of Stella's food specs being maintained and exceeded on every order from all BOH employees Manitoba Food Handlers certification Excellent coaching and team-building skills Experience in a kitchen of a fast-paced restaurant Excellent communication skills - listening, verbal & written Outstanding organization and coordination skills Ability to be proactive in challenging situations Open and flexible availability
Back of House Lead- Kitchen Supervisor - $16 Per hour
Our client in Winnipeg Manitoba is looking for hardworking, motivated talent to join their team.
The client has 7 locations across Winnipeg Manitoba. Are you an experienced BOH lead? Don't wait… apply today!
What's in it for you
- 16 / hour
- Tip pool
- Full time permanent role
- Seven locations across Winnipeg Manitoba
Duties and Responsibilities
Requirements
Are you Interested?
Stop your job search and apply today! A recruiter will be in touch within 24 hours.