Back of House Lead- Kitchen Supervisor

Back of House Lead- Kitchen Supervisor - $16 Per hour

Our client in Winnipeg Manitoba is looking for hardworking, motivated talent to join their team.

The client has 7 locations across Winnipeg Manitoba. Are you an experienced BOH lead? Don't wait… apply today!

What's in it for you

- $16/ hour

- Tip pool

- Full time permanent role

- Seven locations across Winnipeg Manitoba

Duties and Responsibilities

• Supporting all the BOH daily operations;
• Maintain up-to-date working knowledge of menu items,ensuring staff are following the allergy protocol procedure
• Cooking and preparing meals at all production stations
• Managing pars based on sales & placing orders from the Bakery & Commissary
• Assisting the GM & KM in training new BOH employees
• Conducting line checks; tasting all food for flavour, texture, consistency, & production dates
• Inventory control
• Overseeing that all cleaning checklists are being completed, ensuring safe and sanitized workstations
• All food handling and general kitchen safety standards are trained and maintained as a priority
• Ensuring that production expediency (ticket times) is maintained
• Ensure safe food handling procedures are followed
• Providing feedback to the KM on the performance of all BOH employees & kitchen equipment
• Providing guest satisfaction through the execution of Stella's food specs being maintained and exceeded on every order from all BOH employees

Requirements

• Manitoba Food Handlers certification
• Excellent coaching and team-building skills
• Experience in a kitchen of a fast-paced restaurant
• Excellent communication skills - listening, verbal & written
• Outstanding organization and coordination skills
• Ability to be proactive in challenging situations
• Open and flexible availability

Are you Interested?
Stop your job search and apply today! A recruiter will be in touch within 24 hours.