Food Manager average salary in Canada, 2025

We’re a carbon neutral food company on a purposeful journey to Raise the Good in Food through better nutrition, safer food and workplaces, more humane animal care, and environmental sustainability efforts that protect our planet. Provides technical support as a functional SME on capital projects, fo...

Negotiate arrangements with suppliers for food and other supplies. ...

College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Plan and organize daily operations.Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Ensure health and safety regulations are follo...

Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Prepare food order summaries for chef. ...

Maintenance Manager - Port Coquitlam. Join our family of diverse, talented, and dedicated people and become part of an industry-leading company as we strive to be the most successful food company in the world. Canadian company headquartered in Markham, Ontario, Canada dedicated to providing great-ta...

Provide floor support when business levels require including seating guests, expediting food, preparing and serving beverages, conducting quality checks etc. Attend weekly F&B department manager meetings. Employee travel program with discounts on room rates as well as on food and beverage a...

Reporting to the Senior Manager, Planning and Performance, the Manager, Planning and Performance will focus on improving processes, communication, tracking, monitoring, and reporting for the organization. Manager, Planning and Performance (Temporary). Manager, Planning and Performance will drive ini...

Negotiate arrangements with suppliers for food and other supplies. ...

Following and enforcing Save-On-Foods’ SOPs. Communicating with your Regional Pharmacy Manager to optimize efficiencies and workflow. ...

Reporting to the Director, Nutrition and Food Services (NFS), Eastern Zone the Manager of Nutrition and Food Services, Eastern Zone supports the work of the Director to ensure the effective and efficient delivery of Nutrition & Food Services. Applying in-depth scientific knowledge of food and human ...

Food service counter attendants and food preparers. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

Food service counter attendants and food preparers. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!The General Restaurant Manager duties include, but are not limited too:Managing the staff to help maintain and achieve restaurant targets and standardsCoaching the...

Are you looking for a fantastic Management position where creativity, quality and care really count? Join our team of passionate performer's at Pete's Frootique & Fine Foods!. Ensure food saftey guidelines are adhered to at all times. Openly and honestly provide performance feedback to Meat and Seaf...

Negotiate arrangements with suppliers for food and other supplies. ...

Heures de travail: 35 hours per week.Secondary (high) school graduation certificate.Direct and control daily operations .Plan and organize daily operations.Manage staff and assign duties.Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors'...

With over 175 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team memb...

Featuring a carefully curated collection of 15 unique food stalls along with a bar and café, the new concept offers exciting, high-quality and meaningful food experiences that reflects the diversity and vibrancy of downtown Toronto. Slated to open in spring 2024, Queen’s Cross will transform 19,000 ...

Food service counter attendants and food preparers. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

Fast food outlet or concession. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

Reporting to the Manager, Support Services, the Food Services Assistant Manager is responsible for supervising staff, overseeing the operations of the Food Services department, and supporting management and administrative responsibilities. AssistantManager, Food Services. Assist the Manager of Food ...

Food service counter attendants and food preparers. Fast food outlet or concession. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Prepare food order summaries for chef. ...

We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!What we offer: Full benefits, a great bonus program, an opportunity to grow with the company, on-the-job trainingThe Restaurant Area Manager duties include, but ar...