The ideal candidate will have a strong background in butchering and sausage making, along with a passion for creating high-quality food products. Perform precise butchering of meats and other ingredients. Proven experience in butchering and sausage making. If you’re an experienced Production C...
Hours: 30 to 44 hours per week.Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Shape, lace ...
Supervise other butchers, meat cutters and fishmongers. ...
Secondary (high) school graduation certificate.Supermarket and meat department.Clean meats to prepare for processing or cutting.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Prepare special displays of meats, poultry and fish products.Shape, lace and tie roasts, other m...
Ensuring exceptional customer service is provided in a courteous manner to maintain our reputation for friendly, effective, and welcoming experience.To serve customers from the service meat counter, and respond to any inquiries, requests and complaints ensuring courteous customer relations at all ti...
Currently taking expressions of interest for an Apprentice Butcher for our Meat Production Centre located at Beverley. Desire to study to become a Butcher. Be prepared to take instruction to develop competency in butchering. ...
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Relocation costs not covered by employer.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Wrap and package prepared meats.Prepare special displays of meats, poultry and...
Are you a skilled butcher with a passion for quality and customer satisfaction? Harvest to Gather, encompassing Olliffe, Rowe Farms, and VG Meats, is seeking a Head Butcher to uphold our commitment to excellence in meat preparation and service. Join Harvest to Gather as a Head Butcher at Rowe Farms ...
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Cut carcasses, sides and quarters.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Clean and prepare fish and shellfish.Shap...
Supervise other butchers, meat cutters and fishmongers. ...
Education: Other trades certificate or diploma.Experience: 3 years to less than 5 years.Meat processing and/or packing plant/establishment.Clean meats to prepare for processing or cutting.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts of meat.Equipment and mach...
Education: Secondary (high) school graduation certificate.Clean meats to prepare for processing or cutting.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Clean and prepare fish and shellfish.Cut fish into steaks and fille...
No degree, certificate or diploma.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Clean and prepare fish and shellfish.Cut fish into steaks and fillets.Prepare special displays of meats, po...
You have experience as a butcher's apprentice or butcher. Become a butcher's apprentice!. You have a diploma of professional studies in butchery or in a recognized school?. As an apprentice butcher, you will:. ...
Secondary (high) school graduation certificate.Clean meats to prepare for processing or cutting.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Cut fish into steaks and fillets.Prepare special displays of meats, poultry and fish products.Shape, lace and tie roasts, other ...
Nous seulement sommes à la recherche de candidature présentement au Canada avec un visa valide**.We are only looking for candidats that are in Canada with an eligible visa**.Emplacement : Saint-Hilarion et Saint-Urbain (Charlevoix).Bovins Charlevoix & Les Viandes biologiques de Charlevoix.Heures : T...
No degree, certificate or diploma.Clean meats to prepare for processing or cutting.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Prepare special displays of meats, poultry and fish products.Shape, lace and tie roasts, other meats, poultry and seafood.Heures de travail: ...
The Butcher/Meat Cutter is also responsible for providing prompt, courteous and knowledgeable service to customers. At least 3-5 years of experience as a Butcher/Meat Cutter required. ...
VG Meats is looking for 20 Retail / Wholesale Butchers in Simcoe, ON! We are looking to hire a Retail Butcher to join our Production Team. To do well in this role, you should have previous experience in butchery, be highly skilled with various butchery equipment, and have a strong meat aptitude. You...
Olliffe Butchers is a high-end butcher shop dedicated to sourcing the finest local products, alongside other exceptional producers. Executive Chef - Olliffe Butchers. Olliffe Butchers is part of the Harvest to Gather group, which includes 9 retail locations, a full abattoir, and farms focused on sus...
No degree, certificate or diploma.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Cut, trim and prepare standard cuts of meat.Clean and prepare fish and shellfish.Cut fish into steaks and fillets.Heures de travail: 35 to 37 hours per week....
Secondary (high) school graduation certificate.Relocation costs not covered by employer.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Wrap and package prepared meats.Prepare special displays of meats, poultry and fish products.Shape, lace and tie roasts, other me...
No degree, certificate or diploma.Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging.Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use.Heures de travail: 40 hours per week....
Supervise other butchers, meat cutters and fishmongers. ...
Heures de travail: 40 hours per week....