Sous chef Jobs in Kelowna, BC
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Sous chef • kelowna bc
Last updated: 1 day ago
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.
Through our culture of people develop...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and other ...Show moreLast updated: 30+ days ago
Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, a few kilometers south of the William R.
Eldorado Resort consists of Hotel Eldorado, Manteo, and Eldorado Marina, wi...Show moreLast updated: 30+ days ago
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.
Through our culture of people develop...Show moreLast updated: 30+ days ago
Western Canada’s premier food destination, Urban Fare offers great food, unparalleled selections, expert staff and an environment designed to inspire and excite.
With a unique assortment of products...Show moreLast updated: 30+ days ago
Education : No degree, certificate or diploma.Experience : 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory.
Supervise activities of specialist chefs, chef...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.Instruct cooks in...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.
Demonstrate new cooking techniques...Show moreLast updated: 30+ days ago
No degree, certificate or diploma.Are you currently legally able to work in Canada?.Are you willing to relocate for this position?.
Do you currently reside in proximity to the advertised location?.L...Show moreLast updated: 23 days ago
Education : No degree, certificate or diploma.Experience : 2 years to less than 3 years.Demonstrate new cooking techniques and new equipment to cooking staff.
Supervise activities of specialist chefs,...Show moreLast updated: 30+ days ago
CRAFT Beer Market has raised the bar when it comes to restaurants and bars.We’ve created a fresh vibe that redefines social and culinary experiences.
We aren’t just a restaurant.We&rsquo...Show moreLast updated: 1 day ago
Education : Secondary (high) school graduation certificate.Registered Retirement Savings Plan (RRSP).Maternity and parental benefits.Show moreLast updated: 16 days ago
Job Type : Seasonal (May – October 2025).West Kelowna, Okanagan Valley, British Columbia.Be part of the next great story in wine!.
We want to hear from you! Apply on our website today : www.At Mission...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Estimate amount and costs of supplies and food items.
Maintain records of food costs, consumption, s...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Estimate amount and costs of supplies and food items.
Maintain records of food costs, consumption, s...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook food ...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory.
Supervise cooks and other kitchen...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and other ...Show moreLast updated: 20 days ago
Chef / Sous Chef
JOEY RestaurantsKelowna, British Columbia, CanadaCA$48,000.00–CA$85,000.00 yearly
working sous-chef
Romer's Burger BarBC, CACA$50,000.00 yearly
Full-time +1
Sous Chef
Argus PropertiesKelowna, BC, CanadaCA$22.00 hourly
Full-time
Chef / Sous Chef
JOEY Restaurant GroupKelowna, BC, CACA$48,000.00–CA$85,000.00 yearly
Full-time
Quick Apply
Sous Chef
Save-On-FoodsMission Park, Kelowna BCCA$17.50–CA$22.00 hourly
Full-time
chef
V-Nam Vietnamese RestaurantBC, CACA$28.86 hourly
Full-time +1
sous-chef
Kasai Teppanyaki Steak & Sushi House LtdKelowna, BC, CACA$23.50 hourly
Full-time +1
sous-chef
Kelly O'BryansBC, CACA$25.00 hourly
Full-time +1
sous-chef
EightSix NetworkBCFull-time +1
chef
Hector's CasaBC, CACA$23.00 hourly
Full-time +1
- Promoted
Sous Chef
Craft Beer MarketKelowna, BC, CanadaFull-time
sous-chef
Mark Anthony Group Inc.BC, CACA$62,000.00–CA$72,000.00 yearly
Full-time +1
Sous Chef
Mark Anthony Wine & SpiritsWest KelownaCA$49,000.00–CA$50,000.00 yearly
Full-time
sous-chef
BNA Brewing Co.Kelowna, BC, CACA$23.00–CA$29.00 hourly
Full-time +1
sous-chef
Bernie’sKelowna, BC, CACA$23.00–CA$39.00 hourly
Full-time +1
chef
Mavara Indian Bistro Inc.Kelowna, BC, CACA$23.00 hourly
Full-time +1
chef
Dozo HouseKelowna, BC, CACA$34.62–CA$36.00 hourly
Full-time +1
executive chef
The Flying PigBC, CACA$30.00–CA$36.00 hourly
Full-time +1
Chef / Sous Chef
JOEY RestaurantsKelowna, British Columbia, Canada30+ days ago
Salary
CA$48,000.00–CA$85,000.00 yearly
Job descriptionYou value honesty and humility. You have integrity and do what you say. You approach life with fearless determination & a sense of fun. You are creative, risk-taking, visionary and cutting edge. You choose to lead. You contribute to a strong culture and are committed to the team. You are passionate about quality and professionalism. You believe in unleashing the potential in others. This role is eligible for participation in our tip pool or bonus pool program (role dependent), allowing you to boost your income. Extended health plan Maternity, Parental and Adoption leave top-up program Mental and Physical health support plans Flexible scheduling to accommodate your personal and family needs Industry partner incentives Tuition & Education and Professional Accreditation subsidies Recruiting & Referral bonus programs Ongoing leadership development courses
This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.
The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while elevating your skills in people and leadership development. You will gain an understanding of how JOEY leads through people within a high-performing coaching culture. Our goal is to provide you with the training and education you need to feel empowered to grow and develop with the JOEY Restaurant Business and Community.
As a Culinary Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.
Requirements
- 1-3+ years industry experience in a Culinary Leadership role
- Proven ability to develop, coach and inspire a high-performing team
- Excels in proactively recruiting, hiring, and retaining top talent
- Exposure to PNL management, including budgeting and forecasting
- High attention to detail with integrity to product quality assurance
- Desire to support opening new restaurants across Canada and the US
- Food Safe and Health & Safety Certification
Core Values
Requirements
Wage Range
48,000 - $85,000 / year
This compensation is inclusive of the restaurant tip pool portion.
Benefits
Benefits