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Food delivery driver Jobs in Sydney, NS
Dietitian - Nutrition & Food Services
Nova Scotia Health AuthorityNorth Sydney, NS, CAManager- Nutrition & Food Services
Nova Scotia Health and IWK HealthSydney, NS, CAPart time Keyholder
PET VALUNorth Sydney, Nova Scotia, CanadaAssistant Food and Beverage Manager - Resort
JRoss RecruitersNova Scotia- Promoted
Grease Trap Truck Driver
Crystal Clean Maintenance Ltd.Halifax, Nova Scotia, CanadaDelivery Specialist
goeasyHalifax, Nova Scotia, CanadaCasual Delivery Driver
SobeysSydney, Nova, CAfood service supervisor
Omma’s Korean Barbq and GrillSydney, NS, CAtruck driver
Catcher Logistics Inc.Sydney, NS, CAfood counter attendant
Kaipings RestaurantSydney, NS, CAfood service supervisor
Swiss ChaletSydney, NS, CAWarehouse Market Team Member
Abundant Acres Farm / Warehouse MarketNova Scotia, CAUPS SCS Full-time Delivery Driver (Class “A” CDL w Haz-Mat)
CB CanadaSydney, Nova Scotia, CanadaDirector, Project Delivery
Nova Scotia Healthcare Infrastructure DivisionSydney, NS, CAFood Service Supervisor
PopeyesSydney, NSStudent Food Service Worker - Risley Hall
AramarkHalfiax, NS, CAArmed Driver Cash Transport
GardaWorld CashSydney, Nova ScotiaSolution Delivery Manager
Rogers CommunicationsSydney, NS, CACrew Leader
Abundant AcresNova Scotia, CADriver
CA09 Labatt Brewing Company LimitedHalifax, Nova ScotiaDietitian - Nutrition & Food Services
Nova Scotia Health AuthorityNorth Sydney, NS, CA- Part-time
About the Opportunity
The Dietitian is responsible and accountable to provide competent, safe, and ethical professional practice to the patient / client, family, and community. The Dietitian advises on diet and food and nutrition across all health sectors. This position is responsible for providing leadership in team efforts to support the nutritional health of the patient, including the prevention, detection, and treatment of malnutrition and medical nutrition therapy using the Nutrition Care Process. The Dietitian participates in the Dietetic Practicum and Internship program, including but not limited to preceptoring and mentoring Dietetic Students.
The dietitian is accountable to employ an evidence informed approach to practice.
As a member of the Nutrition and Food services, the Dietitian contributes to client care through collaboration with healthcare team providers, sharing nutrition expertise, ensuring quality and continuity of care, and supporting a range of healthcare services. These services are provided within a holistic, client centered framework in accordance with our mission, vision, values, and strategic direction.
About You
We would love to hear from you if you have the following :
- Bachelor of Science in Human Nutrition at a recognized University
- Dietetic Internship Program required
- Current registration (or eligibility) with the Nova Scotia College of Dietitians and Nutritionists required
- Minimum one year working experience as a dietitian preferred
- Inpatient clinical nutrition experience is an assets
- Competency in dysphagia management, enteral and parenteral nutrition
- Experience counselling patients
- Current WHMIS an asset
- Demonstrated proficiency in Microsoft Office computer applications.
- Demonstrated effective interpersonal and communication skills
- Ability to prioritize, problem solve, and work under pressure of time limitations
- Demonstrated participation in continuing education and upgrading of skills
- Ability to work independently and collaboratively as a member of the interprofessional healthcare team
- Competencies in other languages an asset
Please ensure your resume is up to date and includes all relevant education, experience, training, and certifications.
A skills test may be required as part of the selection process.
Hours
Compensation and Incentives
32.95 - $43.43 Hourly