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Food and beverage manager Jobs in Toronto, ON
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Food and Beverage Supervisor
Marriott Hotels ResortsToronto, Ontario, Canada- Promoted
Client Relationship Manager (Food & Beverage)
David Aplin RecruitingToronto, ON, Canada- Promoted
bakery machine operator - food and beverage processing
Fiera FoodsToronto, ON, Canada- Promoted
Food and Beverage Coordinator
MississauguagolfToronto, ON, Canada- Promoted
Food & Beverage Manager
Canlan SportsEtobicoke, ON, CanadaAssistant Food and Beverage Manager
Chelsea Hotel, TorontoToronto- Promoted
Project Manager- Food & Beverage
LAPORTEToronto, ON, Canadafood and beverage server
Mayfair ClubsToronto, ON, CA- Promoted
server - food and beverage services
www.canadainternational.gc.ca - JobboardToronto, ON, CanadaFood and Beverage Supervisor
Marriott InternationalToronto, ON, Canada- Promoted
Food and Beverage Manager
Toronto Pan Am Sports CentreScarborough, ON, CanadaFood and Beverage Supervisor
Easton’s Group of HotelsToronto, ON, CA- Promoted
Food & Beverage Manager
Germain HôtelsToronto, ON, Canada- Promoted
Food & Beverage Outlet Manager
Silver Hotel GroupToronto, ON, Canada- Promoted
production supervisor - food and beverage processing
The Metropolitan Tea CompanyToronto, ON, Canadafood and beverage server
DIL SE INDIAN RESTAURANT & BARToronto, ON, CA- Promoted
Food and Beverage Supervisor
Easton's Group of HotelsToronto, ON, Canada- Promoted
server - food and beverage services
Sushi Inn Japanese RestaurantToronto, ON, Canada- Oakville, ON (from $ 79,550 to $ 203,775 year)
- Vaughan, ON (from $ 46,878 to $ 133,285 year)
- Oshawa, ON (from $ 36,500 to $ 104,000 year)
- Saskatoon, SK (from $ 80,486 to $ 86,500 year)
- Winnipeg, MB (from $ 39,000 to $ 82,870 year)
- Burnaby, BC (from $ 65,573 to $ 82,522 year)
- Windsor, ON (from $ 39,667 to $ 82,147 year)
- East York, ON (from $ 45,357 to $ 82,033 year)
- Regina, SK (from $ 50,000 to $ 81,912 year)
- Montreal, QC (from $ 71,750 to $ 81,860 year)
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Food and Beverage Supervisor
Marriott Hotels ResortsToronto, Ontario, Canada- Full-time
Description
POSITION SUMMARY
Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipment and areas locking doors etc. Inspect storage areas for organization use of FIFO and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability service safety and well being of guests. Complete work orders for maintenance repairs.
Assist management in hiring training scheduling evaluating counseling disciplining and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment / Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents injuries and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional maintain confidentiality of proprietary information and protect company assets. Welcome and acknowledge all guests according to company standards anticipate and address guests service needs assist individuals with disabilities and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others support team to reach common goals and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify recommend develop and implement new ways to increase organizational efficiency productivity quality safety and / or cost-savings. Read and visually verify information in a variety of formats (e.g. small print). Visually inspect tools equipment or machines (e.g. to identify defects). Stand sit or walk for an extended period of time or for an entire work shift. Move lift carry push pull and place objects weighing less than or equal to 50 pounds without assistance. Grasp turn and manipulate objects of varying size and weight requiring fine motor skills and hand-eye coordination. Move through narrow confined or elevated spaces. Move up and down stairs and / or service ramps. Reach overhead and below the knees including bending twisting pulling and stooping. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATIONS
Education : High school diploma or G.E.D. equivalent.
Related Work Experience : At least 2 years of related work experience.
Supervisory Experience : At least 1 year of supervisory experience.
License or Certification : None
At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law.
Notification to Applicants : Sheraton Centre Toronto Hotel takes seriously its obligations under provincial human rights and accessibility legislation (such as the Accessibility for Ontarians with Disabilities Act 2005 the Accessibility for Manitobans Act and Nova Scotia Accessibility Act). We are happy to provide accommodations to job applicants needing assistance. If you require an accommodation in relation to this job posting our online application or an interview please call or email and a member of our Human Resources team will respond to your request. Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process.
Required Experience :
Manager
Key Skills
Asset Management,Data Management,Fire,Jboss,Accounts Payable,Application Support
Employment Type : Full-Time
Experience : years
Vacancy : 1