Chief operating officer Jobs in Parksville, BC
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Chief operating officer • parksville bc
Last updated: 2 days ago
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, ...Show moreLast updated: 30+ days ago
Our busy dealership needs an RV porter who can safely move large recreational vehicles around our property and between our various storage lots.Big vehicles are a big responsibility so the right ca...Show moreLast updated: 2 days ago
At the Junkluggers, we take great pride in our commitment to providing exceptional customer service and preserving the environment.We are dedicated to supporting our local communities and doing our...Show moreLast updated: 30+ days ago
Embark on a rewarding career with Sobeys Inc.Canada’s Top 100 employers, where your talents contribute to our commitment to excellence and community impact.Our family of 131,000 employees and franc...Show moreLast updated: 30+ days ago
We are Waste Connections of Canada, an integrated services company that provides solid waste collection, transfer, disposal and recycling services to local residents and businesses throughout the U...Show moreLast updated: 10 days ago
Our focus is on our customers and our team members.As Canada’s only not-for-profit security company, over 90% of our revenues go directly back to our team members in wages, health & dental benefits...Show moreLast updated: 5 days ago
Education: No degree, certificate or diploma.Experience: Experience an asset.Sweep, mop, wash and polish floors.Vacuum carpeting, area rugs, draperies and upholstered furniture.Distribute clean tow...Show moreLast updated: 30+ days ago
Embark on a rewarding career with Sobeys Inc.Canada’s Top 100 employers, where your talents contribute to our commitment to excellence and community impact.Our family of 128,000 employees and franc...Show moreLast updated: 5 days ago
The Gardens – Qualicum Beach, BC The Care Group (“TCG”) offers high-quality residential care services to complex care clients in 9 homes throughout the Lower Mainland and Vancouver Island.At The Ca...Show moreLast updated: 30+ days ago
chef
Sushi HamaQualicum Beach, BC, CAFull-time +1
RV Porter
Traveland RV CanadaNanoose Bay, British Columbia, CanadaFull-time
Client Service Representative - $21.50/h - Remote
JunkLuggers CanadaParksville, British ColumbiaRemote
Full-time
Clerk Deli-PT
Thrifty FoodsParksville, British Columbia, CAPart-time
Class 3 Spare Garbage Truck Driver
Waste Connections of Canada Inc., ParksvilleFull-time
Mobile Patrol Officer
Commissionaires Victoria, The Islands And YukonParksville, BC, CAFull-time +1
Quick Apply
housekeeping room attendant
Tigh Na Mara Seaside Spa Resort & Conference CentreParksville, BC, CAFull-time +1
PT Produce Clerk
SobeysParksville, Brit, CAPart-time
Temporary Maintenance Manager
The Care GroupQualicum Beach, BC, CAFull-time
Quick Apply
- North Bay, ON (from $ 97,500 to $ 383,650 year)
- Surrey, BC (from $ 110,000 to $ 347,000 year)
- Campbell River, BC (from $ 38,192 to $ 301,310 year)
- Duncan, BC (from $ 272,638 to $ 289,606 year)
- Drayton Valley, AB (from $ 111,250 to $ 277,728 year)
- Cambridge, ON (from $ 269,398 to $ 272,966 year)
- Gatineau, QC (from $ 137,800 to $ 272,013 year)
- Waterloo, ON (from $ 160,000 to $ 271,783 year)
- Williams Lake, BC (from $ 211,729 to $ 271,508 year)
- Kirkland Lake, ON (from $ 211,729 to $ 271,508 year)
chef
Sushi HamaQualicum Beach, BC, CA30+ days ago
Job type
- Full-time
- Permanent
Job description
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Restaurant
- Sushi chef
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Arrange for equipment purchases and repairs
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
- Japanese cuisine
- Fish and seafood
- Team player
- Recognized employer
- Night
- To be determined
- Weekend
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week