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Catering assistant Jobs in Laval, QC
Catering Manager- Aramark@Concordia University
AramarkMontreal, QC, CAInt. Catering and Events Coordinator / Receptionist to support the Office Services Manager for a Professional Services Client
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Bennett JonesMontréalCatering Manager- Aramark@Concordia University
AramarkMontreal, QC, CA- Full-time
Job Description
Our people at Aramark are the driving force behind our business, so investing in great people like you has a richer, deeper meaning to us. Whether you have a clear career path in mind, or just need a job, we offer you a stunning variety of workplaces and career areas for unparalleled mobility. No matter which amazing location you join, you’ll be surrounded by teams of people who are ready to help you get the job done. We champion our teammates to bring their whole selves to work, build a community, and unleash their full potential.
Aramark is recruiting a full-time Catering Manager to further develop and lead catering and conference event services at Concordia University, Montreal QC. The Catering Manager leads all aspects of catering solutions and special events. This position is responsible for the planning and execution of events and catering delivery requests in line with customer expectations and service standards.
Job Responsibilities
- Receive incoming requests for catered services, input into CaterTrax catering program
- Facilitate the delivery of prepared food and set up of events crafted from BEO’s.
- Develop and complete catering solutions to meet customers’ needs
- Develop and maintain effective client and customer rapport
- Conduct campus outreach to various departments to market Aramark’s catering service
- Attend community events or reach out to community to market Aramark’s catering services
- Deliver consistent quality in planning and carrying out events
- Train and lead employees to ensure event standards are followed ensuring quality in final presentation
- Provide completed Banquet Event Orders to team and provide quality assurance all requests are met prior to event.
- Meet with the Executive Chef regarding special requests or large events
- Responsible for execution of catering events of varied size and scope including staffing and management
- Ensure accurate reporting of all catering related revenue, expenses, and receivables
- Ensure compliance with all food, occupational, and environmental safety policies
- Follow on-site allergen guidelines
This job profile does not contain a comprehensive listing of all required activities, duties, or responsibilities. Job duties, responsibilities and activities may change, or new ones may be assigned at any time with or without notice
Qualifications
ACAN300
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http : / / www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .