- Work Term : Permanent
- Work Language : English
- Hours : 40 hours per week
- Education : College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Experience : 2 years to less than 3 years
Work site environment
- Dusty
- Noisy
Work setting
- Food and beverage plant
- Food and / or beverage processing
Tasks
- Train staff / workers in job duties, safety procedures and company policies
- Recommend personnel actions such as hiring and promotions
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
- Establish methods to meet work schedules and co-ordinate work activities with other work units
- Requisition or order materials, equipment and supplies
- Troubleshoot and make minor adjustments to equipment
- Provide staff training
- Propose improvements to methods, systems and procedures
- Oversee safety of operations
- Apply quality control procedure
- Monitor quality and production levels
- Troubleshoot problems related to equipment
Supervision
- 16-20 people
- Staff in various areas of responsibility
- Labourers in food, beverage and tobacco processing
- Process control and machine operators, food and beverage processing
- Testers and graders, food and beverage processing
Certificates, licences, memberships, and courses
- Forklift Operator Certification
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- First Aid Certificate
Computer and technology knowledge
Lean Manufacturing
Type of operation
- Canning
- Blending
- Bottling
Equipment and machinery experience
- Processing machinery
- High speed packaging equipment
Area of work experience
Process troubleshooting
Type of industry experience
Food and beverages
Regulations knowledge
- CIP (Cleaning In Place) and SIP (Sanitizing in Place) Systems
- Canadian Food Inspection Agency (CFIA) regulations
- Good Manufacturing Practices (GMP)
- High temperature short time (HTST) pasteurization processing
- Knowledge of labour relations
- Knowledge of preventive maintenance of machinery and equipment
Security and safety
Criminal record check
Work conditions and physical capabilities
- Ability to work independently
- Fast-paced environment
- Attention to detail
- Overtime required
- Work under pressure
Own tools / equipment
Steel-toed safety boots
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Judgement
- Organized
- Team player
- Values and ethics
- Reliability
- Goal-oriented
- Positive attitude
Screening questions
- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- What is the highest level of study you have completed?
Health benefits
- Dental plan
- Health care plan
- Paramedical services coverage
meat packager - food and beverage processing
Transport raw materials, finished products and packaging materials. Feed and unload processing machines. Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees. Manually pack goods into bags and boxes or other containers. ...
bakery foreman/woman - food and beverage processing
Supervise, co-ordinate and schedule (and possibly review) activities of workers. Train staff/workers in job duties, safety procedures and company policies. Prepare production and other reports. Recommend measures to improve productivity and product quality. ...
production helper - food and beverage processing
No degree, certificate or diploma.Heures de travail: 40 hours per week....
supervisor, primary metal and mineral products processing
Supervise, co-ordinate and schedule (and possibly review) activities of workers. Train staff/workers in job duties, safety procedures and company policies. Recommend measures to improve productivity and product quality. ...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Requisition food and kitchen supplies. Train staff in job duties, sanitation and safety procedures. ...
quality control technician - food processing
Assist in developing programs of sampling and analysis to maintain quality standards. Assist in development of standards, health and safety measures. Develop and conduct programs of sampling and analysis. Assist in the development of chemical engineering processes, studies of chemical engineering pr...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Supervise and check delivery of food trolleys. Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Supervise and check delivery of food trolleys. Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees...
Food and Packaging Technologist
The Food and Packaging Technologist will be driving Food and Packaging product development, improvements and cost-saving initiatives. Actively seek and investigate continuous improvement opportunities and alternative processing methods and technologies. Explore, develop and validate new packaging an...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation. ...