- Education : Secondary (high) school graduation certificate
- Experience : 1 to less than 7 months
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability
- Client focus
- Excellent oral communication
- Judgement
- Organized
- Team player
- Time management
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week
Full-Time Cashier / Line Cook
Apply now to immediately connect with our virtual hiring assistant, Olivia! .Access to education and skills development opportunities .A total rewards package that includes discounts, incentives, and recognition perks.Wages starting at $16 per hour.A safe, respectful, and inclusive workplace.Here ar...
Line Cook - Café Lunette
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Empowered to always choose quality and to cook with the best ingredients. Cooking experience in a similar environment. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. ...
restaurant cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
Part-Time Cashier / Line Cook
Apply now to immediately connect with our virtual hiring assistant, Olivia! .Access to education and skills development opportunities .A total rewards package that includes discounts, incentives, and recognition perks.Wages starting at $16 per hour.A safe, respectful, and inclusive workplace.Here ar...
cook
Prepare and cook complete meals or individual dishes and foods. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. ...
1st Cook-HFX
Minimum of 3 years cooking experience: 3 years as a 2nd Cook or 1 year as a 1st Cook, is required. Under the direction of the Sous Chef(s) & Chef de Cuisine, the primary duty of the 1st Cook is to prepare high quality food-to-order for guests based on established guidelines. Cuts and prepares food i...