chef
- Education :
- Expérience :
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Work setting
Catering firm
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
Cuisine specialties
Canadian
Experience
- 1 year to less than 2 years
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 30 to 44 hours per week
Caissier(ère) en chef
Caissier(ère) en chef Enseigne: RONA+ Entité: RONA+ - 83096 - Etobicoke Ville: Etobicoke Province: Ontario Statut du poste: Temporaire | Contractuel Catégorie d'emploi : Caisses Date de clôture: Postuler ici En travaillant au sein de la grande famille RONA, vous bénéficie...
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