Jobdescription
Mr.Lube is looking for Store Supervisors to join our rapidly growingOttawa areateam.
Excellentcustomer service is our focus and we pride ourselves on developinga management team that goes the extra mile to meet the needs of ourcustomers.
If you are passionate about leadership training andcustomer service and want career growth with a dynamic company wemight be the place for you! If you have some experience in anautomotive environment and established successful experience inretail or automotive management then we would like to talk toyou.
Thismanagement position involves working amongst your staff in afastpaced automotive business. You will train staff manage daytodayoperations and help develop a sales team to support you.
Thisposition is a permanentfulltime
Job Types : PermanentFulltime
Pay : $17.50$18.50 anhour
Benefits :
- Companyevents
- Dentalcare
- Disabilityinsurance
- Extendedhealth care
- Flexibleschedule
- Onsiteparking
- Paid timeoff
- Storediscount
- Visioncare
FlexibleLanguageRequirement :
Frenchnotrequired
Schedule :
- 79hour shift
- Dayshift
- Eveningshift
- Morningshift
- Overtime
- Weekends
Supplementalpaytypes :
- Commissionpay
- Overtimepay
Experience :
RetailTeam Lead / Management : 2 years(required)
Shiftavailability :
- DayShift (required)
- NightShift(required)
WorkLocation : In person
food service supervisor
Secondary (high) school graduation certificate.Fast food outlet or concession.Establish methods to meet work schedules.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety procedures.Estimate ingredient and supplies required for ...
retail store supervisor
Secondary (high) school graduation certificate.Hire and train or arrange for training of staff.Authorize return of merchandise.Prepare reports on sales volumes, merchandising and personnel matters.Resolve issues that may arise, including customer requests, complaints and supply shortages.Organize an...
food service supervisor
Education: Secondary (high) school graduation certificate.Experience: 7 months to less than 1 year.Fast food outlet or concession.Establish methods to meet work schedules.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety proce...
Warehouse Supervisor-CTC CONCESSIONS
The Warehouse Supervisor guides and controls warehouse activities to ensure accurate storing and distributing of raw materials and finished goods. Requires at least 3-5 years of experience in a shipping/receiving supervisor role. ...
Food Services Supervisor
You as a Food Services Supervisor at The Royal Ottawa Mental Health Centre will:. ...
Supervisor/Manager Part-Time
Claire's - A Career that's always in style.Part-Time Manager/3rd Key Holder Opportunity.As a 3rd Keyholder at Claire's, you will be responsible for:.Supporting your Store Manager and Assistant Store Manager with the achievement of retail store targets by driving sales.In the absence of any other man...
Shift Supervisor - Mechanical
Meridia is supporting a large and successful global pipe manufacturer and services business with their search for a Shift Supervisor. Supervisors with preventive maintenance tasks and failure analyses. Previous supervisory or team lead experience. ...
Maintenance Supervisor
Our client (a leading food manufacturer) is actively searching for a Mechanical Maintenance Supervisor on their afternoon shift. As a Mechanical Maintenance Supervisor in the food industry, you will be responsible for overseeing and managing the mechanical maintenance operations within a food manufa...
Fleet Maintenance Supervisor - Class B License #5294
Usby becoming our Equipment Maintenance Supervisor - Class B License. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. ESSENTIAL RESPONSIBILITIES OF EQUIPMENT MAINTENANCE SUPERVISOR. Supervisory techniques, resource allocation, and planning...
food service supervisor
Secondary (high) school graduation certificate.Fast food outlet or concession.Establish methods to meet work schedules.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety procedures.Estimate ingredient and supplies required for ...