Join to apply for the Cook Supervisor, Part Time, Corrections role at Groupe Compass Quebec ltée.
We are a leading food and support services company that has been recognized as a Great Place to Work, a Fortune Global 500 Company, and one of the best workplaces in Retail & Hospitality.
Enjoy comprehensive health, vision, and dental benefits; a focus on mental health and wellness; and a diverse and inclusive environment that supports innovation.
Job Summary
You will supervise associates in the preparation and distribution of meals as per the requirements of the menu for the specific Correctional Center.
Responsibilities
- Plan required quantities of ingredients for the assigned food production area.
- Save a sample meal for the health inspector.
- Maintain and complete required Quality Assurance records.
- Assist with inventory control, including conducting weekly inventory, proper product rotation, and ordering from authorized suppliers.
- Ensure that meal service carts are loaded properly and on schedule.
- Supervise unloading of carts and trolleys; perform cleaning duties as required.
- Assist in unpacking and restocking supplies.
- Maintain all kitchen areas in a clean and orderly condition.
- Maintain a clean and safe work area adhering to food safety and health standards.
- Prioritize and delegate tasks in kitchen layout and prep.
- Ensure all products and ingredients required are delivered in a timely manner.
- Store and rotate food ingredients in their designated areas.
- Provide input into catering menus and develop new menu items.
- Maintain accurate daily production records and complete required documentation, reports, and logs.
- Assist in training employees : plan, assign, and direct work; appraise performance; reward and discipline associates; address complaints and resolve problems.
- Advise management of purchasing requirements to minimize waste and avoid shortages.
Qualifications
Proven cooking experience and ability to prepare meals in high volume environments.Very good experience in QA.Valid Food Handler Certificate or provincial equivalent (asset).Certificate from a recognized cooking school or equivalent experience.Excellent understanding of various cooking methods, ingredients, equipment, and procedures.Familiarity with industry’s best practices.Ability to work independently and as part of a team.Excellent written and verbal communication skills.Physical ability to carry out the duties of the position.Compass Group Canada is committed to nurturing a diverse workforce. We encourage and are pleased to consider all qualified candidates, regardless of race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability, or persons who may require an accommodation. For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.
Position Details
Employment Status : Part‑time
Starting Hourly Rate : $26.79 per hour
Address : 4216 Wilkinson Road, Victoria, BC V8Z5B2
New Hire Schedule : weekends 5‑1 or weekends 9‑5
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