- Work Term : Permanent
- Work Language : French
- Hours : 32 to 40 hours per week
- Education : Secondary (high) school graduation certificate
- Experience : 1 to less than 7 months
Work setting
- Urban area
- Coffee shop
Tasks
- Operate dishwashers to wash dishes, glassware and flatware
- Scour pots and pans
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Sharpen kitchen knives
Equipment and machinery experience
Electronic cash register
Security and safety
Criminal record check
Transportation / travel information
Travel expenses not paid by employer
Work conditions and physical capabilities
- Overtime required
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Attention to detail
Weight handling
Up to 9 kg (20 lbs)
Personal suitability
- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- Dependability
- Positive attitude
Screening questions
- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- What is the highest level of study you have completed?
Financial benefits
Gratuities
Other benefits
Other benefits
Support for persons with disabilities
Provides awareness training to employees to create a welcoming work environment for persons with disabilities
Support for newcomers and refugees
Does not require Canadian work experience
Support for youths
Provides awareness training to employees to create a welcoming work environment for youth
Supports for visible minorities
- Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
Kitchen helper
Operate dishwashers to wash dishes, glassware and flatwareScour pots and pansPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsStock refrigerators and salad barsTake customers' ordersUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClea...
kitchen helper
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Remove kitchen garbage and trash. ...
kitchen helper
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Remove kitchen garbage and trash. ...
kitchen helper
Hours: 35 to 50 hours per week.Education: Secondary (high) school graduation certificate.Experience: 1 to less than 7 months.Relocation costs not covered by employer.Bring clean dishes, flatware and other items to serving areas and set tables.Clean and sanitize items such as dishwasher mats, carts a...
kitchen helper
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Remove kitchen garbage and trash. ...
kitchen helper
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Remove kitchen garbage and trash. ...
kitchen helper
Education: No degree, certificate or diploma.Experience: 1 year to less than 2 years.Support for newcomers and refugees.Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.Support...
kitchen helper
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. ...
kitchen helper
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. ...
Kitchen helper
Replenish condiments and other supplies at tables and serving areasPortion and wrap foodsServe customers at counters or buffet tablesUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances ...