Assistant Restaurant Manager
high) school graduation certificate or equivalent experience
Experience
7 months to less than 1 year
Responsibilities
Tasks
Plan, organize, direct, control and evaluate daily operations
Ensure health and safety regulations are followed
Set staff work schedules and monitor staff performance
Address customers’ complaints or concerns
Recruit, train and supervise staff
How to Apply
Salary Offer 22.00 to 38.00 hourly (to be negotiated)
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