cellarman/woman, winery - food and beverage processing
- Education :
- Expérience :
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Work site environment
Noisy
Work setting
Wineries
Tasks
- Perform corrective machine adjustments
- Operate machinery to process and bottle, can or otherwise package alcoholic or non-alcoholic beverages
- Record production information
- Clean machines and immediate work areas
Type of operation
- Blending
- Fermenting
Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Fast-paced environment
Personal suitability
- Excellent oral communication
- Excellent written communication
- Flexibility
- Team player
- Resourcefulness
Screening questions
- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
Experience
1 to less than 7 months
Government programs
Recognized employer
Other benefits
- Other benefits
- Durée de l'emploi : Saisonnier
- Langue de travail : Anglais
- Heures de travail : 40 hours per week
cellarman/woman, winery - food and beverage processing
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