food service supervisor

GALIANO
Richmond, BC, CA
20,1 $ / heure
Permanent
Temps plein
  • Education : Secondary (high) school graduation certificate
  • Experience : 1 year to less than 2 years

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
  • Take customers' orders
  • Stock refrigerators and salad bars
  • Serve customers at counters or buffet tables
  • Replenish condiments and other supplies at tables and serving areas
  • Portion and wrap foods
  • Package take-out food
  • Keep records of the quantities of food used
  • Clear and clean tables, trays and chairs
  • Prepare, heat and finish simple food items

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Standing for extended periods
  • Physically demanding
  • Repetitive tasks

Weight handling

Up to 23 kg (50 lbs)

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Team player
  • Work Term : Permanent
  • Work Language : English
  • Hours : 35 hours per week
  • Il y a 10 jours
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