bread baker - retail
La Boulangerie du Village
Saint-Donat-de-Montcalm, QC, CA
20 $-30 $ / heure (estimé)
Permanent
- Durée de l'emploi : Permanent
- Langue de travail : Français
- Heures de travail : 40 hours per week
- Education :
- Expérience :
Education
Registered Apprenticeship certificate
Work setting
- Bake shop
- In shop
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
Certificates, licences, memberships, and courses
Baker Trade Certification
Food specialties
- Breads and rolls
- Desserts and pastries
Transportation / travel information
- Own vehicle
- Valid driver's licence
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Hand-eye co-ordination
- Handling heavy loads
- Manual dexterity
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
Personal suitability
- Accurate
- Client focus
- Dependability
- Excellent oral communication
- Excellent written communication
- Judgement
- Reliability
- Team player
Screening questions
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
Experience
5 years or more
Other benefits
- Free parking available
- Learning / training paid by employer
Il y a 10 jours