retail butcher
- Education : No degree, certificate or diploma
- Experience : 1 year to less than 2 years
Work setting
Supermarket and meat department
Tasks
- Clean meats to prepare for processing or cutting
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Grind meats
- Prepare special displays of meats, poultry and fish products
- Prepare special orders
- Organize and maintain inventory
- Maintain sales records for inventory control
Equipment and machinery experience
- Band saw
- Manual cutting utensil
- Power grinder
Work conditions and physical capabilities
- Attention to detail
- Work Term : Permanent
- Work Language : English
- Hours : 35 hours per week
retail butcher
No degree, certificate or diploma.Supermarket and meat department.Clean meats to prepare for processing or cutting.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Prepare special displays of meats, poultry and fish products.Organize and maintain inventory.Maintain sales r...
retail butcher
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