- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Work setting
- Restaurant
- Catering firm
- Fast food outlet or concession
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Cuisine specialties
- South Indian
- East Indian
- Work Term : Permanent
- Work Language : English
- Hours : 40 hours per week
Indian Cook / Tandoor
Plan quantities of ingredients required and assemble ingredients and equipment for cooking. Participate in the preparation and cooking schedule to meet established standards. Cook and season assigned food items such as soups, sauces, meats, fish, poultry, and vegetables. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
Prep & Line Cook
Swiss Chalet is looking for Line Cooks. Previous experience as a Line Cook an asset but not required. ...
5307 Yonge Street – Server, Bartender & Cooks
Now hiring dynamic, outgoing and friendly servers, bartenders, hosts, and cooks at out 5307 Yonge Street location. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. ...
grill cook
Prepare and cook complete meals or individual dishes and foods. ...
line cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...
ethnic food cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...