- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Work setting
Restaurant and food service
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Determine the size of food portions and costs
Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Physically demanding
- Attention to detail
- Repetitive tasks
Personal suitability
- Excellent oral communication
- Team player
- Initiative
- Organized
- Time management
Other benefits
- Free parking available
- Other benefits
- Work Term : Permanent
- Work Language : English
- Hours : 35 hours per week
food service supervisor
Ensure that food and service meet quality control standards. Supervise and co-ordinate activities of staff who prepare and portion food. Safe Food Handling certificate. ...
food service supervisor
Ensure that food and service meet quality control standards. Supervise and co-ordinate activities of staff who prepare and portion food. Prepare food order summaries for chef. Supervise and check delivery of food trolleys. ...
food service supervisor
Ensure that food and service meet quality control standards. Supervise and co-ordinate activities of staff who prepare and portion food. Supervise and check delivery of food trolleys. ...
food service supervisor
Ensure that food and service meet quality control standards. Supervise and co-ordinate activities of staff who prepare and portion food. Prepare food order summaries for chef. ...
food service supervisor
Ensure that food and service meet quality control standards. Prepare food order summaries for chef. Supervise and check delivery of food trolleys. ...
food service supervisor
Food service counter attendants and food preparers. Ensure that food and service meet quality control standards. Kitchen and food service helpers. Fast food outlet or concession. ...
food service supervisor
Ensure that food and service meet quality control standards. Supervise and co-ordinate activities of staff who prepare and portion food. ...
food service supervisor
Ensure that food and service meet quality control standards. Fast food outlet or concession. Supervise and co-ordinate activities of staff who prepare and portion food. Supervise and check delivery of food trolleys. ...
food service supervisor
Ensure that food and service meet quality control standards. Supervise and co-ordinate activities of staff who prepare and portion food. ...
Food Service Supervisor
Chef Manager is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus; assisting with the preparation, serving, and control of cooked and uncooked food; training of staff, and ensuring that staff follows prescribed Dana Hospitality Food Safe...