technician, food processing quality control

• Education :
• Expérience :

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Work site environment

• Odours
• Cold / refrigerated

Tasks

• Conduct or assist in air and water quality testing
• Conduct sampling and analysis using chromatography techniques
• Conduct tests and analysis using other physical and chemical separation techniques
• Maintain laboratory equipment
• Operate laboratory apparatus
• Set up chemical experiments, tests and analyses
• Good Manufacturing Practices (GMP)
• Assist in developing programs of sampling and analysis to maintain quality standards
• Assist in the development of chemical engineering processes, studies of chemical engineering procurement, construction, inspection and maintenance
• Conduct safety training programs

Area of work experience

• Analysis
• Process troubleshooting
• Quality assurance and control

Work conditions and physical capabilities

• Repetitive tasks
• Attention to detail
• Hand-eye co-ordination
• Standing for extended periods

Personal suitability

• Accurate
• Organized
• Proactive

Experience

7 months to less than 1 year

Support for persons with disabilities

Provides awareness training to employees to create a welcoming work environment for persons with disabilities

Support for newcomers and refugees

Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and / or refugees

Support for youths

Offers on-the-job training tailored to youth

Support for mature workers

Applies hiring policies that discourage age discrimination

Supports for visible minorities

• Applies hiring policies that discourage discrimination against members of visible minorities (for example : anonymizing the hiring process, etc.)
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 40 hours per week
Il y a plus de 30 jours