food service supervisor

• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 40 hours per week
• Education :
• Expérience :

Education

• Bachelor's degree
• Hospitality administration / management, general

Work site environment

Noisy

Work setting

• Food service establishment
• Various locations
• Coffee shop
• Restaurant
• Catering firm
• Hotel, motel, resort
• Fine dining establishment

Tasks

• Train staff in job duties, sanitation and safety procedures
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Schedule work of other staff
• Food safety / handling skills

Supervision

• 11-15 people
• Food and beverage servers
• Staff in various areas of responsibility

Certificates, licences, memberships, and courses

Serving It Safe program certification

Area of specialization

Hotel and catering industry

Security and safety

Criminal record check

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability

Screening questions

• Are you available for the advertised start date?
• Are you currently legally able to work in Canada?
• Do you have previous experience in this field of employment?
• Do you have the above-indicated required certifications?
• What is the highest level of study you have completed?

Experience

5 years or more

Financial benefits

Gratuities

Other benefits

• Parking available
Il y a 8 jours