- Education :
- Expérience :
Education
Bachelor's degree
Tasks
- Assist in set up and conduction of chemical experiments
- Compile records for analytical studies
- Good Manufacturing Practices (GMP)
- Assist in developing programs of sampling and analysis to maintain quality standards
- Assist in development of standards, health and safety measures
- Compile records and interpret experimental or analytical results
- Develop and conduct programs of sampling and analysis
- Conduct safety training programs
Certificates, licences, memberships, and courses
Safe quality foods (SQF) Certificate
Computer and technology knowledge
HACCP (Hazard Analysis Critical Control Points) knowledge
Area of work experience
- Analysis
- Industrial health and safety
- Quality assurance and control
Type of industry experience
Food and beverages
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Attention to detail
Experience
1 year to less than 2 years
Other benefits
- Free parking available
- On-site amenities
- Other benefits
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 40 hours per week
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