food service helper

No degree, certificate or diploma.Bring clean dishes, flatware and other items to serving areas and set tables.Clear and clean tables, trays and chairs.Operate dishwashers to wash dishes, glassware and flatware.Serve customers at counters or buffet tables.Clean and sanitize kitchen including work su...

The Business Development Manager (BDM) - Food Service/QSR is responsible for identifying and developing new business opportunities within the food service and quick service restaurant (QSR) sectors. Building on an import-export business model with strategic investments in food safety auditing; farmi...

The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests’ expectations on every visit. The Cook cares for their guests first before anything else, delighting them with perfect food with natural ingredients and great taste. The Cook also ensures the ...

Keep records of the quantities of food used. Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. ...

Keep records of the quantities of food used. Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. ...

Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Remove kitchen garbage and trash. ...

Education: No degree, certificate or diploma.Experience: 1 to less than 7 months.Are you available for the advertised start date?.Are you currently legally able to work in Canada?....

Bring clean dishes, flatware and other items to serving areas and set tablesCarrying and replace linenClear and clean tables, trays and chairsOperate dishwashers to wash dishes, glassware and flatwareScour pots and pansKeep records of the quantities of food usedPackage take-out foodPortion and wrap ...

Supervise and co-ordinate activities of staff who prepare and portion food. ...

Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...