- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Work setting
Restaurant
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check delivery of food trolleys
- Establish work schedules
Supervision
3-4 people
Security and safety
Basic security clearance
Transportation / travel information
Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Physically demanding
- Attention to detail
Personal suitability
- Client focus
- Team player
- Dependability
Screening questions
- Are you currently legally able to work in Canada?
- Work Term : Permanent
- Work Language : English
- Hours : 35 hours per week
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Ensure that food and service meet quality control standards. Supervise and co-ordinate activities of staff who prepare and portion food. Supervise and check delivery of food trolleys. ...
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Ensure that food and service meet quality control standards. Supervise and co-ordinate activities of staff who prepare and portion food. Supervise and check delivery of food trolleys. ...