- Work Term : Casual
- Work Language : English
- Hours : 20 to 35 hours per week
- Education : No degree, certificate or diploma
- Experience : Experience an asset
Tasks
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Short order cooking and food preparation
Certificates, licences, memberships, and courses
- Food Safety Certificate
- Safe Food Handling certificate
Equipment and machinery experience
- Deep fryer
- Food dispensers
- Grill
Area of specialization
- Public relations
- Mathematics
Security and safety
Criminal record check
Transportation / travel information
Own transportation
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Attention to detail
Personal suitability
- Client focus
- Efficient interpersonal skills
- Reliability
- Dependability
- Positive attitude
- Energetic
- Maturity
Screening questions
- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
Financial benefits
Gratuities
Other benefits
- Free parking available
- On-site amenities
- On-site recreation and activities
- Parking available
Support for youths
- Offers on-the-job training tailored to youth
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