- Education : Other trades certificate or diploma
- Experience : 2 years to less than 3 years
- Meat cutting / meat cutter
Tasks
- Direct and control daily operations
- Evaluate daily operations
- Plan and organize daily operations
- Locate, select and procure merchandise for resale
- Develop and implement marketing strategies
- Plan budgets and monitor revenues and expenses
- Supervise office and volunteer staff
- Monitor quality and production levels
Health benefits
Dental plan
Financial benefits
- Bonus
- Group insurance benefits
Other benefits
- Other benefits
- Paid time off (volunteering or personal days)
Support for newcomers and refugees
Supports newcomers and / or refugees with foreign credential recognition
Support for youths
Provides awareness training to employees to create a welcoming work environment for youth
Support for Veterans
Supports Veterans in translating their military skills and experience into the language of the civilian job market
Support for Indigenous people
Provides cultural competency training and / or awareness training to all employees to create a welcoming work environment for Indigenous workers
Supports for visible minorities
- Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
- Work Term : Permanent
- Work Language : English or French
- Hours : 40 hours per week
meat manager - food store
Education: Other trades certificate or diploma.Experience: 2 years to less than 3 years.Direct and control daily operations .Plan and organize daily operations.Locate, select and procure merchandise for resale.Develop and implement marketing strategies.Plan budgets and monitor revenues and expenses....
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