- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Tasks
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
Experience
- 7 months to less than 1 year
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 35 to 40 hours per week
kitchen helper
Remove kitchen garbage and trash. ...
kitchen helper
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Remove kitchen garbage and trash. ...
kitchen helper
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Remove kitchen garbage and trash. ...
kitchen helper
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Remove kitchen garbage and trash. ...
kitchen helper
Secondary (high) school graduation certificate.Heures de travail: 30 to 40 hours per week....
kitchen helper
Remove kitchen garbage and trash. ...
Chemistry Private Tutoring Jobs Baker Brook
Superprof is Canada's #1 tutoring platform, and we're actively recruiting passionate tutors! Whether you're a student, a professional, or simply someone who loves teaching, join the largest community of tutors worldwide.With Superprof, you can set your own rates, choose between online or in-person t...
Baker- Patissier
Proven experience as a baker or pâtissier, ideally with 2-3 years of hands-on experience in a bakery or pastry kitchen. As a key member of our bakery or pâtisserie, you will be responsible for preparing and baking a variety of high-quality baked goods and pastries. Maintain a clean and organized kit...
food counter attendant
Serve customers at counters or buffet tables. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...