kitchen manager

Secondary (high) school graduation certificate.Establish methods to meet work schedules.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety procedures.Estimate ingredient and supplies required for meal preparation .Ensure that f...

As Kitchen Manager at our Vancouver location, your primary responsibility will be day-to-day shift management in the kitchen. Must complete all Manager/Kitchen Manager LMS/on-the-job training. Kitchen Manager - Join an Iconic Brand!. Calling All Food Lovers! Are You Ready to Take Your Career to the ...

Secondary (high) school graduation certificate.Establish methods to meet work schedules.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety procedures.Estimate ingredient and supplies required for meal preparation .Ensure that f...

Secondary (high) school graduation certificate.Plan, organize, direct, control and evaluate daily operations.Determine type of services to be offered and implement operational procedures.Negotiate arrangements with suppliers for food and other supplies.Negotiate with clients for catering or use of f...

Administer contracts for the provision of supplies and services.Develop and implement schedules and procedures for safety inspections and preventive maintenance programs.Direct the maintenance and repair of an establishment's machinery, equipment and electrical and mechanical systems.Hire and overse...

Secondary (high) school graduation certificate.Establish methods to meet work schedules.Supervise and co-ordinate activities of staff who prepare and portion food.Ensure that food and service meet quality control standards.Address customers' complaints or concerns.Supervise and check assembly of tra...

The Manager, Kitchen & Bar Design will collaborate closely with our culinary and bar leaders to drive innovation while upholding our time-tested standards. Responsible for maintaining specifications for the Kitchen and Bar projects. Oversee Kitchen and Bar construction development. Kitchen &...

Secondary (high) school graduation certificate.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety procedures.Estimate ingredient and supplies required for meal preparation .Maintain records of stock, repairs, sales and wastage....

Plan and control budget and expenditures.Establish and implement policies and procedures.Design and manage investment strategies.Monitor financial control systems.Oversee the collection and analysis of financial data.Oversee the preparation of reports.Assign, co-ordinate and review projects and prog...

Conduct surveys and analyze data on the buying habits and preferences of wholesale and retail consumers.Conduct comparative research on marketing strategies for industrial and commercial products.Answer written and oral inquiries.Assist in the preparation of brochures, reports, newsletters and other...