- Education :
- Expérience :
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
Experience
1 year to less than 2 years
Support for newcomers and refugees
- Supports newcomers and / or refugees with foreign credential recognition
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 32 to 40 hours per week
Chef de Partie
Club Med is above all an extraordinary utopia founded by the determination of two men: Gilbert Trigano and Gérard Blitz. The latter declared: "From this idea was born a érard Blitz struck the right chord in the after-war context. Assist the chef in determining supply and weekly needs. Friend email a...
Chef De Partie
In December 2020, we completed a property-wide enhancement with the launch of Braidwood Tavern, craft kitchen and social house conceived in collaboration with celebrated chef and restauranteur Richard Sandoval, along with a re-imagined SIDECUT Steakhouse, both designed by Box Interior Design. Please...
chef de partie
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Education: Other trades certificate or diploma. ...
Demi Chef De Partie
In December 2020, we completed a property-wide enhancement with the launch of Braidwood Tavern, craft kitchen and social house conceived in collaboration with celebrated chef and restauranteur Richard Sandoval, along with a re-imagined SIDECUT Steakhouse, both designed by Box Interior Design. Please...
Chef de Partie
Your passion for managing food preparation as Chef de Partie will inspire your team to create truly spectacular fare. We are far more than a worldwide leader. Nestled at the base of Blackcomb Mountain, just two hours north of Downtown Vancouver, Fairmont Chateau Whistler defines mountain luxury. Off...
chef de partie
Other trades certificate or diploma. Deferred Profit Sharing Plan (DPSP). Heures de travail: 30 to 40 hours per week. ...
Food & Beverage - Chef de Partie, Commissary
As the Chef de Partie, Commissary, you will prepare and serve food offerings with the highest level of culinary expertise, while ensuring seamless kitchen operations and an Everyday Luxury experience for all guests. As the Chef de Partie, Commissary, you will:. The Chef de Partie, Commissary, has:. ...
Chef De Partie
A Chef de Partie, also known as a Line Cook, works to. Their duties include preparing food, making sauces, and placing food on plates in a visually appealing way. ...
chef de partie
Demonstrate new cooking techniques and new equipment to cooking staff. Supports newcomers and/or refugees with foreign credential recognition. Heures de travail: 35 hours per week. ...
Line Cook / Chef de Partie
No nights, which provides our team with genuine work life balance. Let us know if you want to join our team and wow our guests with our delicious food and excellent service. ...