bartender
- Education : No degree, certificate or diploma
- Experience : Experience an asset
Tasks
- Clean bar area and wash glassware
- Serve food or snacks
- Clean draft beer system
- Advise on wine selection
- Supervise food and beverage servers and other staff
- Provide recommendations on drink selections
- Train staff
- Collect cash, credit / debit cards or other payment for beverages
- Operate cash register
- Record and balance beverage sales
- Order bar stock and maintain inventory and control of bar stock
- Enforce provincial / territorial liquor legislation and regulations
- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
- Take beverage orders from serving staff or directly from patrons
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week
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