restaurant host/hostess
- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Tasks
- Address customers' complaints or concerns
- Answer customers' questions regarding menu items and preparation methods
- Assist clients / guests with special needs
- Attend to seating arrangements for large groups
- Greet customers
- Perform opening and closing activities
- Receive customers' reservations and assign tables
- Receive payments from customers
- Respond to complaints of guests
- Attend to guests' requests for extra supplies or other items
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
Personal suitability
- Client focus
- Flexibility
- Initiative
- Organized
- Team player
Government programs
Recognized employer
Experience
- Experience an asset
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 40 hours per week
host/hostess - restaurant or cocktail lounge
Secondary (high) school graduation certificate.Advise on wine selection and serve wine.Liaise between chefs and customers.Deposit cash and maintain daily log books.Address customers' complaints or concerns.Answer customers' questions regarding menu items and preparation methods.Assist clients/guests...
restaurant host/hostess
Secondary (high) school graduation certificate.Address customers' complaints or concerns.Answer customers' questions regarding menu items and preparation methods.Assist clients/guests with special needs.Attend to seating arrangements for large groups.Perform opening and closing activities.Receive cu...
restaurant host/hostess
No degree, certificate or diploma.Liaise between chefs and customers.Inspect dining rooms and other food and beverage serving areas.Address customers' complaints or concerns.Answer customers' questions regarding menu items and preparation methods.Assist clients/guests with special needs.Attend to se...
restaurant host/hostess
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restaurant host/hostess
Secondary (high) school graduation certificate.Address customers' complaints or concerns.Answer customers' questions regarding menu items and preparation methods.Assist clients/guests with special needs.Attend to seating arrangements for large groups.Perform opening and closing activities.Receive cu...
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